Sunday, July 8, 2012

Square Wedding Cake

This is a white almond cake filled and iced with vanilla buttercream. Edible dragee pearls adorned the cake. Extra sheet cakes were made to store in the kitchen for additional servings.

Tropical Bridal Shower Cake

This was a petal effect we have been wanting to try. This turned out to be our favorite! So pretty and different. The flowers are, of course, handmade and edible. The flip flops on top have the bride and groom-to-be's names for a touch of whimsy!!! The cake flavor matched the tropical theme of the event...coconut mango cake with a hinted mango buttercream. It smelled SO YUMMY!!!

Rose Swirl Bridal Shower Cake

This is a pretty rose swirl design with handmade roses to match the wedding colors. The bottom tier, 10", is a pineapple filled white almond cake and the top tier, 8", is raspberry filled! Mmmmmm....